Gastronomica
We’re hiring a Kitchen Manager for our burger concept in Kuwait!
To be considered for this position, you must have:
– At least 5 years of experience in a kitchen management role in any fast food Burger or Breakfast restaurants
– Proficiency in Food Safety and sanitation regulations
– Excellent knowledge of kitchen equipment and operations
– Ability to create and cost menus to meet budgetary requirements
– Ability to work well under pressure and handle multiple tasks simultaneously
– Excellent problem-solving and decision-making skills
– Flexibility and adaptability to changing priorities and situations